CHLORELLA
* From The Underground Health Reporter
Chlorella is the No. 1 anti-aging food that not only helps keep your skin youthful andwrinkle-free, but also enables you to live longer?
Chlorella is a single-celled, water-grown algae that contains more chlorophyll per gram than any other plant. It is extremely rich in vitamins, minerals, amino acids, essential fatty acids and many other nutrients that are beneficial to health.
Chlorella also abounds in nucleic acids, whichcontrol cellular function and heredity. Two forms of nucleic acid are DNA (Deoxyribonucleic acid) and RNA (ribonucleic acid). It is chlorella’s nucleic acid content that gives it rejuvenating properties.
Of the nucleic acid-rich foods Dr. Frank recommended, sardines top the list. He recommended consuming one or two cans of sardines each day, and claimed that his patients not only looked and felt more youthful because of it, but also alleviated health problems such as heart disease, emphysema, arthritis, memory loss, dimming vision and depression.
Sardines contain 1.5% nucleic acids, compared to red meat, which contains only 0.05%. Chlorella has 17 times more RNA than canned sardines, making it the top anti-aging food with longevity factors, according to the latest research of Dr. Minchinori in Japan. That’sexponentially more rejuvenating power than Dr. Frank’s sardine recommendation!
| “Used regularly, Chlorella would assist in the repair of damaged genetic material in human cells, protecting our health and slowing down the aging process …. When our RNA and DNA are in good repair and are able to function most efficiently, our bodies get rid of toxins and avoid disease. Cells are able to repair themselves and the energy level and vitality of the whole body is raised.” – Chlorella, Jewel of the Far East by Dr. Bernard Jensen, Ph.D., D.O. |
Chlorella is not just the top anti-aging food, but it’s a super food that has been used to treat some of the world’s most devastating diseases including cancer, Alzheimer’s and even AIDS. This all-natural healing food is believed to effectively reduce the symptoms of other chronic diseases.
The phycocyanin found in chlorella also helps the body produce more stem cells, which is a great immune booster and can actually be used to destroy bacteria and viruses within the body.
One of the stellar aspects of chlorella is something called its growth factor, which allows it to quadruple itself every 20 hours — faster than any food crop on earth. This amazing ability is one reason why chlorella works so fast at healing and repairing tissues and cells. Since it quickly multiples the growth of good bacteria in the bowel, it is able to help the body eliminate dangerous free radicals more easily.
RICO’S COMMENTS: I take chlorella 3 times a day. It’s not a pill or a prescription. It’s nature in it’s purest form. As you can see it combats several health conditions naturally. There are all the cures you need in nature, not in a drug. Eat as nature intended you to eat: fruits, vegetables, nuts, seeds and lean meats.



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